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Pronounced dark fruit aromas of blackberry, blueberry, and plum. Hints of violet, chocolate, and vanilla. Dark cherry, baking spices and earth on the palate. Finishes with silky tannin and a full mouthfeel.  Pairs well with mushroom risotto, grilled trout, and roasted root vegetables.

This sneak peak at our not yet released 2019 Chardonnay's is a great buy for any chardonnay lover. Winemaker Grant Stanley bottled the fruit from our home estate in East Kelowna and Duncan Vineyard in Naramata separately. Taste the difference in these two terroir driven wines. 

A mix of smoked meat, plum, anise and vanilla aromas tantalize the nose. Dark fruit flavours of cassis, black currant and bramble on the palate.  The wine is pleasingly ripe and structured. Pairs well with Italian style dishes, especially tomato pasted pasta and pizza.  

This pretty pale pink Rosé is refreshing and enjoyable on its own. Peach, blood orange, and cranberry lead into pleasant fresh fruit flavours of rhubarb, pomegranate and citrus.

A bright Pinot Noir with dark cherry, wild berry, and blackberry compote fruits. Hints of fennel, fresh forest wood and earth. Dried florals, red cherry and dried herbs linger on the tongue. This medium bodied wine has fresh energy at the finish. Pair this with sushi and Asian cuisine.

A luscious wine with ripe dark fruits and bright floral aromas. Meaty nuances and fresh earth notes following the concentrated dark cherry flavours. Fine velvet texture and endurance on finish. Pairs well with grilled food.