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A barrel selection made by wine club members resulted in a blend with a lot of character. 

Notes of wild strawberry, pink grapefruit and orange peel on the nose. Crunchy acid with flavours of cranberry, raspberry, and strawberry rhubarb pie filling on the palate. Long creamsicle finish with a savoury note.

Aromas of gooseberry, honeydew, pear, and lime zest flood the nose, followed by stone fruit, elderflower, and grapefruit rind on the palate. Finishes with crisp mouth-watering acidity.

Pronounced flavours of apple, nectarine, honeydew melon, and white floral notes are present on the nose. This is greeted by candied lemon, nectar, and vanilla on the palate. There is a hint of slate minerality, and the mouthfeel is soft, with a crème brulé finish.